Full and fruity, this is already a delicious wine. A note of tangy citrus enlivens the apple and pear flavors. This has weight and an intense texture, with warm acidity and a touch of spice on the finish.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.