This single-estate wine is rich and opulent. Dark tannins and generous black fruits enhance this juicy wood-aged wine. A touch of mint gives a highlight to the polished feel. It needs aging, so drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.