A smooth ripe wine, full of red fruits and bold kaleidoscope flavors. It has acidity, plenty of spice and a generous feel that comes from the oak aging and superrich fruits. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.