This glorious, evocative wine calls up a rich and sensuous catalog of scents and flavors. Black truffle, sea salt, clean earth, fungus, strawberry, liquid rocks, umami, tar...? the words pour out with each sniff and swallow. It's detailed, substantial and refined, gathering itself for a long, generous, captivating finish. Drink now through 2030.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.