93pointsCayuse 2016 Flying Pig Red (Walla Walla Valley (OR))

This wine is a blend of 49% Merlot, 40% Cabernet Franc and 11% Cabernet Sauvignon. Aromas of green pepper, savory herb, cherry, peat and earth are at the fore. The palate is more fruitful than this area often is and also brings a considerable amount of tannic structure for the region. A fruit and savory finish ends it. Sean P. Sullivan

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  • Alcohol
    14.1%
  • Bottle Size
    750 ml
  • Category
    Red
  • Date Published
    10/1/2019
  • User Avg Rating
    Not rated yet [Add Your Review]
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