Rubbery, medicinal aromas suggest iodine and latex. This blend of Malbec, Cabernet Sauvignon and Syrah is heavy and flabby, with baked, herbal flavors that finish saucy and show notes of tomato and fennel.
Kysela Père et Fils
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.