Chamisal Vineyards 2016 Chardonnay (Monterey County)

Warm aromas of white peach meet with blanched almonds and toast on the clean and inviting nose of this bottling. There's a strong and likable toasty quality to the palate, topped with butter and marmalade. It's rich, but not overly done, cut by a spray of lemon juice. Matt Kettmann

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    750 ml
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