From a winery that specializes in this rare variety, this single varietal Papaskarasi has a nose of cherry, strawberry and freesia. It is bright on entry, and then smooth tannins and a sense of coolness take over the palate among flavors of cherry, menthol, cranberry and juniper berry.
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Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: firstname.lastname@example.org