A big, roasted and fiery nose is act one, while act two offers a raisiny palate with black cherry and cassis flavors. This is a saturated, rough, gritty wine that's defined by baked, dark flavors and then coffee and roasted fruit on the finish. A hot-climate wine with integrity but marginal balance.
31 Degrees South Imports
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.