Made with 75% Sangiovese, with the rest Cabernet Sauvignon and Barbera, this wine has aromas of barrel spices, coffee, dark raspberries and herbs. It's medium bodied with plump fruit flavors, tart acids and a lightly chalky feel.
In addition to his work at Wine Enthusiast, Sean P. Sullivan is the founder of Washington Wine Report, a site dedicated to the wines and wineries of the Pacific Northwest that has twice been named ‘Best Single Subject Wine Blog’ by the Wine Blog Awards. Sullivan has authored over 100 print articles on Northwest wine. He resides in Seattle, Washington.Email: firstname.lastname@example.org.