This is a ripe wine offering red currants and plums, with a firm tannic character. With its fresh acidity and fruitiness, this is ready to drink but could age a few more years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.