This 11-acre property, centered on an ultramodern winery, is the most northerly estate in Margaux. The wine, with its blend of dark tannins and juicy black-currant fruit, is rich, with impressive concentration and minerality. With weight and a firm core, the wine will age well. Drink from 2025.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.