This is a soft, lightly fruity wine with citrus and grapefruit flavors. It has some minerality and an attractive texture that gives shape to the wine. Drunk fresh in the summer, it will make a fine apéritif.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.