Beychevelle's style is for elegance, and this wine epitomizes that character. It is sweet, soft, with light tannins, achieving a balance of black fruits and acidity, light in structure and depth.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.