This cool and crisply fruity wine is tight with acidity as well as red-berry fruits. The 25% Cabernet Franc in the blend gives an attractive perfume that fills out the wine and enhances the tannins that are still at its core. Drink from 2020.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.