This wine is full of juicy Merlot, ripe with sweet tannins and jammy fruit. It is soft, with the freshness of the year as well as having hints of structure. It is ripe, beautifully fruity and will be ready to drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.