A big, dark, rich wine with an impressively opulent structure allied to fresh, bright Merlot character. The flavors of black berry juice are followed by chocolate, bitter coffee and vibrant acidity, which gives freshness to the finish.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.