For a Provence rosé, this is dark in color, with a rich salmon-pink appearance. It is full, with a caramel flavor that gives a sweet edge to the crisp red fruits. The Castel family of Bordeaux owns this property.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.