Owned by art collector Philippe Raoux, who has filled the park of the chateau with impressive sculptures, this estate produces serious and complex wines. This latest release continues in that tradition. It is rich, structured and full of swathes of black fruit. The wine will take time, so wait until 2021.
European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.