Almost white in color, this wine takes the Provence fashion for light rosé to extremes. To taste, yes, it is a rosé with a light tannic edge and red-currant flavors. The aftertaste with lime and lemon freshness is bright, emphasizing the clean fruitiness of the wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.