A deliciously sweet, warm wine, coming from pear juice and white peach fleshiness. It is ripe, balanced with rounded acidity, with spice enlivening the creamy feel. The toast and edge of tight structure promise 3–4 years' aging. Imported by Frederick Wildman & Sons, Ltd.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.