This soft and rounded wine offers gentle acidity and warm cherry flavors. It's full, touched by smoke and a red plum skin texture. Give this attractive wine until 2015 for its full potential to show.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.