A mouthwatering cherry fruit- flavored wine, with an attractive touch of acidity. There is sweetness and a circle of tannin around the full, ripe fruit. This will age a couple of years, but is also delicious now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.