Produced in the foothills of the Pyrenees mountains, this structured Tannat-based wine is dense and firm. Its tannins though are just the beginning, the entry point to the rich black fruits and concentrated texture. The wine, from a good vintage, is powerful, dense and needs to age. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.