With nine months of oak aging, the sweetness of this wine has been balanced with hints of toast. It is so fresh as well as sweet, the intensity of the acidity is almost shocking at what is still a young age. Drink this peach and apricot-flavored wine from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.