In the Boissonneau family since 1839, this southern Entre-Deux-Mers vineyard gives a crisp, herbal wine with light fruit and attractive acidity. It has lemon and grapefruit flavors, bright with a crisp aftertaste. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.