This is a ripe mango and pineapple flavored wine. It is rich, generous and with a fine balance between acidity and the bold fruitiness. It is young and fruity, ready to drink although it will be even better from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.