Beaujolais is an increasingly attractive source of inexpensive Chardonnay. This perfumed wine is warm with yellow fruits as well as crisper green plum and citrus flavors. With a touch of toastiness and caramel it is ripe and smooth, ready to drink now.
Vintage '59 Imports
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.