This wine is still young, crisp and needs time to bring out its fruit. It has lively acidity, to be sure, with hints of the citrus and white currant flavors that are to come. Give this wine until 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.