Named after historic figures and philosophers, the wine is a serious take on Muscadet. With its ripe fruits, it is dense and textured. Spice and pepper show alongside the smooth fruit. This complex wine is now properly aged and ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.