In the south of the Layon Valley, this producer has made a soft, fruity wine that is packed with red fruits. It is rounded, smooth with only a dusting of light tannins. The fruit is right up-front, exuberant and refreshing. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.