Still lean and structured, this is a cool-feeling, young wine. It has dry tannins and a chewy texture that needs to soften. At the back, juicy black currant fruits show promise for the future. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.