Dating to before the French Revolution, this estate produces some rich, generous wines. This vintage is in that mold, with its rounded black fruits, crisp acidity and solid core of dry tannins. The structure will allow the wine to age, giving great potential. Drink from 2024.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.