A smooth, velvet-textured wine with pure sweet orange flavors. There is a lightness and it feels somewhat hollow—the delicacy suggests something is missing. The main attraction here is the pure line of sweet fruit.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.