Philip the Bold was Duke of Burgundy in the 14th century and owner of this estate. This wine that comes from vines next to Saint-Aubin is cool and fresh, emphasizing red currants and acidity. It needs to broaden out, which will happen in the next two to three years. Drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.