The wine comes from this small appellation tucked into the hills behind the Côte de Beaune. It is ripe and warm, full of tropical fruits. Wood and spice are there from the barrel aging, while the texture is smooth and rich. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.