This blend of 60% Syrah, 30% Mourvèdre and 10% Grenache is ripe and jammy, with intense aromas of blackberry and raspberry preserves, baking spice, chocolate and a touch of pepper. Well balanced with a slightly creamy texture and medium tannins, the fruit dominates the palate and lingers long onto the finish. Drink now–2015.
Eagle Eye Brands
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).