This is a light, fresh and spicy wine that offers both a fine texture and a sense of freshness. Fragrant and fruity, the palate boasts pear flavors spiced with ginger. There is a fine touch of acidity and orange zest that gives the wine further complexity. Drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.