This wine, produced by the team of Château du Glana, is big, bold, solid and very firmly structured. With weight, richness, black plum skins and dark tannins, it's a fine wine for aging, so give it at least 6–7 years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.