A solid, fruity wine supported by ripe tannins. The wine has a good sense of its rich self, a fine presence of ripe plum fruit flavors and a warm texture. There is a fine juicy aftertaste.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.