A small portion of this producer's vineyard, predominantly in three of the crus, is in Beaujolais-Villages. He has produced a small-production structured wine with noticeable tannins as well as ripe, juicy red fruits. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.