A wine that is rich in both tannins and ripe fruit. The 45% Cabernet Sauvignon in the blend gives the concentration of the wine, with spice and black berry fruits that are given an extra richness by the intense dark plums. The wine needs aging, so drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.