From organically farmed vineyards and 50-year-old vines, this is a velvety-textured blend of Syrah, Grenache and Carignan aged in foudres and demi-muids. Combine blackberry fruit, peppery spice and a soft, lingering finish and the result is a winner. Drink now–2015.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.