Produced from biodynamically grown grapes, this wine certainly has pure fruit. It also has fine tannins and a subtle mix of red fruit flavors, and juicy acidity.The tannins dominate the aftertaste.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.