The 16th-century Scottish baronial-style chateau is surrounded by a 45-acre vineyard that gives structured wines like this. It has the richness of the year although it has not lost the ripe tannins and dark fruits. It needs to age, so drink this firm wine from 2024.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.