A golden, liquorous wine, ripe honey and botrytis, yellow fruits and the most intense richness. The contrast is between the botrytis texture and crisp orange zest acidity that offers a beautifully balance wine for long-term aging.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.