Run by the Nony family, this 17-acre estate has produced a generous, rounded wine dominated by black fruits. The barrel aging has enhanced the black-currant flavors and the acidity. All these elements are coming together in a full wine that will age well. Drink from 2024.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.