Crisp and fruity, this is a classic rosé. It shows a lightness that comes from the delicately handled fruits, giving gentle berry flavors, bright acidity and a textured aftertaste.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.