A full style, rounded and soft, with fresh white pear and plum flavors. It has a perfumed character from the 20% Muscadelle in the blend, which gives it ripeness but diminishes the fresh acidity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.