This wine shows a tropical fruit character, with apricots and mangos laced by more citrus and lime acidity. It's rich, warm and round, although at the back a steely tautness provides balance.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.